fatnews.com

Discussion Forums
NEW!

Discussion Forums

Recent Forum Topics
NEW!

Recent Forum Topics
We welcome your comments, experience, expertise and insight on various topics about weight loss in these discussion forums.

STORE

The Store

SEARCH THIS SITE


Advanced Search

SEARCH THE WEB

Google

CONTACT US

  • Contact Us
  • Submit your suggestions to improve this site
  • Submit an article you would like reviewed
  • Suggest a drug, nutrient or diet you would like reviewed
  • TABLES

    BMI Table for adults
    BMI Table defining childhood obesity
    Glycemic Index Tables

    MEMBERS

    Login
    Register

    MAILING LIST

    CATEGORIES

    (Tip: To find articles about a particular subject, either search for a particular word, click "Category View" above, or select the category you are interested in from the list below.)
    5-HTP (5-Hydroxytryptophan)
    Abilify (aripiprazole)
    Acarbose (Precose)
    Accountability
    ACE Inhibitor
    Acetyl-L-Carnitine
    Acomplia (rimonabant)
    Actonel (risedronate)
    Actos (pioglitazone)
    Adiponectin
    Aging
    AIDS
    Air Conditioning
    Alcohol
    Alcoholism
    Alii (orlistat) - (also see Xenical)
    All-you-can-eat
    Allergies, Food and Brain
    Almonds
    Alpha Lipoic Acid
    Aluminum
    Alzhemier's Disease
    Amantadine (Symmetrel)
    Ambien (zolpidem)
    Amino Acids
    Amitriptyline (See Elavil)
    Amphetamines
    Amylase inhibitors (See Starch Blockers)
    Anafranil (clomipramine)
    Angina (chest pain)
    Animal-based diet
    Antibiotics
    Antidepressants
    Antihistamines
    Antipsychotic drugs
    Anxiety
    Arginine
    Arthritis
    Articles by others
    Artificial sweetners (general)
    Aspartic Acid
    Aspirin
    Asthma
    Attention Deficit Hyperactive Disorder -- ADHD
    Autism
    Avandia (rosiglitazone)
    Axokine
    Bariatric Surgery (See Weight Loss Surgery)
    Behavioral Therapy, Cognitive
    Belviq (lorcaserin hydrochloride)
    Benefits of weight loss
    Benzodiazepines
    Beta Blockers
    Binge Eating
    Bioidentical hormones
    Birth Control Pills
    Blacks
    Blood Donation
    Blood Pressure
    Blood Pressure Drugs
    Blood Pressure Drugs INCREASED Death in Older women
    Blood sugar
    BMI not perfect
    BMI Table
    BMI, Healthiest (Healthiest BMI)
    Body Composition
    Bone Fractures
    Bone mass
    Book - Blue Zones
    Book - Cholesterol Myths (by Uffe Ravnskov, MD, PhD)
    Book - Deadly Medicines and Organised Crime (by Prof. Peter Gøtzsche, MD)
    Book - Deadly Psychiatry and Organised Denial (by Prof. Peter Gøtzsche, MD)
    Book - Good Calories, Bad Calories (by Gary Taubes)
    Book - Malignant Medical Myths
    Book - Our Daily Meds
    Book - The Black Swan
    Book - Why We Get Fat (by Gary Taubes)
    Brain Allergies (See Allergies, Food and Brain)
    Breakfast
    Breast-feeding
    Broda Barnes, MD, PhD (thyroid expert)
    Bromocriptine (Ergoset)
    Bulimia
    Bupropion (See Wellbutrin)
    Byetta (exenatide)
    C-reactive protein
    Caffeine
    Calcium
    Calcium Channel Blockers
    Calorie content of food
    Calorie Density of Food
    Calorie Intake
    Calorie intake, Underreporting
    Calorie Restriction
    Cancer
    Cancer screening (Does it do any good?)
    Cancer treatments
    Cancer, Bladder
    Cancer, Bowel
    Cancer, Brain
    Cancer, Breast
    Cancer, Cervical
    Cancer, Colorectal
    Cancer, Endometrial
    Cancer, Gallbadder
    Cancer, Kidney
    Cancer, Leukemia
    Cancer, Liver
    Cancer, Lung
    Cancer, Multiple Myeloma
    Cancer, Non-Hodgkin Lymphoma
    Cancer, Oesophageal
    Cancer, Oesophageal (adenocarcinoma)
    Cancer, others
    Cancer, Ovarian
    Cancer, Pancreatic
    Cancer, Prostate
    Cancer, Stomach (gastric cardia)
    Cannabis (marijuana)
    Caralluma fimbriata
    Carbohydrates
    Carnitine, L- (L-carnitine)
    Carpal tunnel syndrome
    Celexa (citalorpam)
    Cell Phones
    Cereal
    Chelation Therapy, EDTA
    Chemtrails
    Chewing
    Childhood Illnesses
    Childhood neglect and abuse
    Childhood Obesity
    Chitosan
    Chocolate (cocoa)
    Cholesterol
    Cholesterol drugs
    Cholesterol Hypothesis Skeptics
    Cholesterol Myths
    Cholesterol, HDL
    Chromium
    Chronic Fatigue
    Citrus aurantium
    CLA (Conjugated Linoleic Acid)
    Clozaril (clozapine)
    Cobalt
    Cochrane Collaboration
    Codonopsis Eupolyphaga
    Coffee
    Coffee, Decaffeinated
    Cognitive function
    Commercial Weight Loss Programs
    Computer Use
    Conflicts of Interest
    Congestive Heart Failure
    Constipation
    Contrave (Wellbutrin (bupropion) plus naltrexone)
    Copper
    CoQ10 (Coenzyme Q10, ubiquinol, ubiquinone)
    Cortisol (stress hormone)
    Cost of food
    Costs associated with obesity
    Cravings
    Cymbalta (duloxetine)
    Daniel Amen, MD
    Death, Risk of
    Deaths from obesity
    Definitions
    Dental Amalgams (mercury fillings)
    Depo-Provera (depot-medroxyprogesterone acetate)
    Depression
    Desire to Lose Weight
    DHEA
    Diabetes
    Diabetes drugs
    Diagnosed Overweight by a Doctor
    Dialysis
    Diet drug use
    Diet Pills (General Info)
    Diet soda
    Dietary Counseling
    Diethylpropion (Tenuate)
    Dieting (General)
    Dieting, Intermittent
    Dinitrophenol
    Disability
    Discrimination against obesity
    Diuretics
    Diverticulitis
    Doctor - Abram Hoffer, MD, PhD
    Doctor - Boyd Haley, PhD
    Doctor - Dr. Kailash Chand
    Doctor - H. Gilbert Welch, MD (author of Overdiagnosed and Less Medicine, More Health)
    Doctor - Irving Kirsch, PhD
    Doctor - Jason Fung, MD
    Doctor - Joel Kauffman, PhD (author of Malignant Medical Myths)
    Doctor - John Abramson, MD (author of Overdosed America)
    Doctor - Jonathan Wright, MD (pioneer in natural medicine)
    Doctor - Kimber Stanhope, PhD
    Doctor - Malcolm Kendrick, MD author of "The Great Cholesterol Con"
    Doctor - Marcia Angell, MD
    Doctor - Mary Enig, PhD
    Doctor - Michel de Lorgeril, MD
    Doctor - Peter Gøtzsche, MD
    Doctor - Robert Lustig, MD
    Doctor - Suzanne Humphries, MD
    Doctor - Uffe Ravnskov, MD PhD
    Doctor - William Wilson, MD
    Doctor trends
    Don't fall for this
    Dopamine agonists
    Drug company lies
    Drug Company Money
    Drug Company Salesman
    Drug Company Tactics
    Drug-induced Side Effects
    Dry Skin
    Duodenal Switch (weight loss surgery)
    Eating time of day
    Economic Issues and Obesity
    Education
    Eggs
    Elavil (amitriptyline)
    Elderly
    Elderly, risk of obesity
    Empatic (Zonegran plus Wellbutrin)
    Environmental chemicals
    Ephedrine/Ephedra
    Epigenetics
    Erectile Dysfunction
    Escitalopram (Lexapro)
    Estrogen replacement therapy
    Evening Primrose Oil
    Every Other Day Modified Fast
    Excalia
    Exercise
    Exhaustion
    Fast Food
    Fasting, Intermittent
    Fat Cells
    Fat Intake (Dietary Fat)
    Fat loss
    Fat Oxidation
    Fat Replacers
    Fat, Body (Body Fat)
    Fat, Dietary
    FDA (U.S. Food and Drug Administration)
    Fen-Phen
    Fertility (see Pregnancy)
    Fiber (Dietary Fiber)
    Fiber supplements
    Fidgeting
    Fish
    Fish Oil (omega-3 fatty acids)
    Flaxseed
    Food Allergies (See Allergies, Food and Brain)
    Food Cues
    Food Diary
    Food Intake statistics
    Food preferences associated with obesity
    Food Pyramid
    Food Safety
    Food's effect on appetite
    Foods associated with higher and lower body weight
    Foods Associated with Weight Gain
    Forskolin (from the plant Coleus forskohlii)
    Fosamax (alendronate)
    Fructose
    Fruit
    Fucoxanthin
    GABA
    Gallbadder Disease
    Gallstones
    Garlic
    Gastro-esophageal reflux disease
    General Health Checks
    Genes and genetics
    Geodon (ziprasidone)
    Ghrelin
    Ginger
    Ginseng
    GLA (Gamma Linolenic Acid)
    GLA - Gamma Linolenic Acid
    Glucomannan (konjac root)
    Glucophage (metformin)
    Glutamine (amino acid)
    Glycemic Index
    Glycemic Index Tables
    Glycomacropeptide
    GMO foods (genetically modified organisms)
    Grains
    Grapefruit
    Green coffee bean extract
    Green Tea
    Group Therapy
    Growth Hormone
    Guar gum
    Gut Bacteria
    Gwen Olsen
    Habits associated with obesity
    Habits of being lean
    Hair Loss (caused by weight loss)
    Haldol (haloperidol)
    Hawaiian Diet
    HCG (human chorionic gonadotropin)
    Headaches
    Health Insurance
    Health Risks of obesity
    Heart Attack (myocardial infarction)
    Heart Disease
    Heart Disease, Coronary - Skeptics of the Cholesterol Hypothesis
    Heavy metal toxicity
    Herbal formula, Number Ten
    Herbal formula, PM-F2-OB
    Hibiscus tea
    High Carbohydrate Diet
    High-Fructose Corn Syrup
    High-Protein / Low-Carb Diets
    Histamine levels
    History
    Holiday Weight Gain
    Homocysteine
    Hoodia
    Hop extract, isomerized
    Hunger
    Hydralazine
    Hydrogenated vegetable oil (partially hydrogenated oil)
    Hydroxycitrate (HCA)
    Hypoglycemia
    Hypothyroidism, including Type 2 Hypothyroidism
    IGF-1 (insulin-like growth factor-1)
    Income level
    Infections
    Infertility
    Influenza (Flu)
    Injuries
    Insulin
    Insulin sensitivity
    Interview with Patients
    Interview with Stephen Gullo, PhD
    Interviews with Doctors
    Iodine
    Jenny Craig Weight Loss Program
    Joan Mathews Larson, PhD
    John Ioannidis
    Just for Fun
    Kidney Disease
    Kidney stones
    Kidney Stones
    Konjac root (See glucomannan)
    Krill Oil
    Lap Band Surgery
    Lead (heavy metal toxicity)
    Lean, things associated with being
    Legumes
    Leptin
    Lesbians
    Leucine (amino acid)
    Life Expectancy
    Lipolysis (release of fat from fat cells)
    Liposuction
    Lipozene (see glucomannan)
    Liquid Calories
    Liraglutide
    Longevity
    Lorcaserin (also see Belviq (lorcaserin hydrochloride))
    Low Calorie Diet
    Low Carbohydrate Diets
    Low Fat Diets
    Low Stomach Acid
    Lp(a)
    Ludiomil (maprotiline)
    Luvox (fluvoxamine)
    Magnesium
    Maitake mushroom
    Mammography
    Marijuana (see Cannabis)
    Mark Starr, MD
    Married or Single
    Meal Frequency
    Meal Replacement Shakes
    Measurments of obesity
    Meat, Red
    Mediterranean Diet
    Medium chain triglycerides (MCT's)
    Men, studies about
    Menopause
    Menstruation
    Mercury
    Mercury fillings (Dental amalgams)
    Meridia (sibutramine)
    Metabolic syndrome (also see Insulin Sensitivity)
    Metabolism
    Mifeprex (mifepristone)
    Milk and Dairy
    Mineral aspartates
    Mirapex (pramipexole)
    Mirtazapine (antidepressant Remeron)
    Moban (molindone)
    Monounsaturated fat (Olive Oil and Canola Oil)
    Mortality associated with obesity
    Motivational techniques for losing weight
    Movies
    MSG (monosodium glutamate)
    Multiple Myeloma (See Cancer, Multiple Myeloma)
    Myths, Medical Myths
    N-Acetyl-Cysteine (NAC)
    Naltrexone
    Nasal Blockage
    Nassim Taleb
    Natural Treatments
    Nestatin-1
    Neurontin (gabapentin)
    Niacin (vitamin B3)
    Nicotine
    Night Eating Syndrome
    Night workers/shift workers
    No Dinner Diet
    Nonalcoholic fatty liver disease
    Nortriptyline (See Pamelor)
    Nutrasweet (aspartame)
    Nuts (also see Almonds)
    Obesity Forecasts
    Obesity Guidelines, NIH
    Obesity statistics
    Obesity Statistics, US States
    Obesity, Causes of
    Obesity, Factors associated with
    Oleoyl-estrone
    Olestra
    Olive Oil
    Omega-3 Fatty Acids (fish oil)
    Omega-6 Fatty Acids
    Onions
    Oolong Tea
    Opinion
    Orthomolecular Medicine
    Over-treatment
    Paleo Diet
    Pamelor (nortriptyline)
    Parent's influence on obesity
    Parkinson's Disease
    Paroxetine (antidepressant Paxil)
    PCSK9 inhibitors (cholesterol-lowering drugs)
    Pedometer
    Periactin (cyproheptadine)
    Periodontal Gum Disease
    Personal stories about weigh loss
    Phen-Pro (Phentermine-Prozac or other SSRIs)
    Phendimetrazine (Bontril)
    Phentermine
    Phenylephrine
    Phosphodiesterase type-5 inhibitors, sildenafil (Viagra), tadalafil (Cialis), vardenafil (Levitra)
    Plastic's effect on body weight
    Plate Size
    Pokeweed extract
    Polar Weight Management Program
    Polio Vaccine (Salk Vaccine)
    Polycystic Ovarian Syndrome
    Polyunsaturated Fat
    Port, Sidney (UCLA statistician)
    Portion size, effect on calore intake
    Post-traumatic stress disorder
    Postnatal weight gain (immediately after birth)
    Postpartum depression
    Potassium
    Pramlintide (see Symlin)
    Predicted Weight Loss
    Pregnancy
    Pregnant women, effects on offspring
    Prejudice against obesity
    Prevalence of Obesity
    Prices for drugs
    Prolixin (fluphenazine)
    Prostate, Enlarged
    Protamine
    Protein (general)
    Protein Leverage Theory
    Protein Source
    Protein supplement
    Protein, High, Diet
    Protein, Low, Diet
    Protein, Soy
    Proton pump inhibitors
    Prozac (fluoxetine)
    PSA Test (Prostate Specific Antigen)
    Psychiatric Drugs
    Pu-erh Tea (Chinese Black Tea)
    Pursuing Weight Control
    Pyruvate
    Qsymia (phentermine and topiramate) (formerly Qnexa)
    Quality of Life
    Radiation (background ionizing radiation)
    Rate of Eating
    Raw food diet
    Red Yeast Rice
    Resistant Starch
    Resveratrol
    Rhodiola rosea (Golden root or Arctic root)
    Rice
    Richard Moore, MD, PhD
    Risperdal (risperidone)
    Ritalin (methylphenidate)
    Robert Skversky, MD
    Robert Whitaker (author & journalist)
    Rubidium
    Saccharin (artificial sweetner)
    Saturated Fat
    Sauna
    Scams
    Schizophrenia
    Seizures
    Self-help weight loss
    Self-reported height and weight
    Self-reported intake
    Serentil (mesoridazine)
    Serlect (sertindole)
    Seroquel (quetiapine)
    Serotonin Syndrome
    Serzone (nefazodone)
    Sex and Sexual Activity
    Sexual abuse
    Shift Workers
    Sick Days
    Simmondsin (jojoba plant seed extract)
    Skinny on Obesity video series
    Sleep
    Sleeping pills
    Smoking's effect on weight
    Snacks
    Snoring
    Social Influence
    Sodium Intake
    Soft drinks (Coke, Pepsi, etc.)
    South Beach Diet
    Splenda (sucralose)
    Spouses
    SSRI's
    Starch Blockers (Amylase inhibitors)
    Statin Nation (documentary)
    Statins
    Stearic Acid (in beef and chocolate)
    Stents (coronary artery stents)
    Strattera (atomoxetine)
    Strength Training
    Stress
    Stroke
    Sugar Addiction
    Sugar intake
    Suicide
    Sumatriptan
    Sun Bathing, Benefits of
    Surmontil (trimipramine)
    Symlin (pramlintide)
    Symlin (pramlintide)
    Sympathetic Nervous Activity (SNS)
    Taranabant
    Taste
    Taubes, Gary
    Taxes and Obesity
    Tea
    Television Watching
    Temperature, House
    Tenuate (See diethylpropion)
    Tesofensine
    Testosterone
    Thermogenesis
    Thermography
    Thiomersal (mercury-containing preservative)
    Thorazine (chlorpromazine)
    Thyroid Function
    Thyroid supplement
    Thyroid, Desiccated
    Timeline related to obesity discoveries
    Tofranil (imipramine)
    Tofu (soybean curd)
    Tonsils
    Too much medicine
    Topamax (topiramate)
    TOPS (Take Off Pounds Sensibly)
    Trans Fats
    Trazedone (antidepressant)
    Tricyclic antidepressants
    Triglyceride levels
    Tryptophan
    Underreporting weight
    Urinary incontinence
    Vaccines
    Vegetable-based Diet
    Vegetables
    Vegetables, Raw
    Vegetarians
    Venlafaxine (antidepressant Effexor)
    Ventricular arrhythmias
    Vertical Banded Gastroplasty
    Very-Low-Calorie Diets
    Vibration, Whole Body
    Vinegar
    Virus and Bacteria associated with obesity
    Virus, obesity (adenovirus-36)
    Visual Cues
    Vitamin C
    Vitamin D
    Vitamins
    Waist measurement
    Waist-to-Hip Ratio
    Wansink, Brian (studies done by)
    Water
    Weighing, Self
    Weight cycling (gaining and losing)
    Weight gain
    Weight Lifting
    Weight Loss Expectations
    Weight Loss Programs
    Weight Loss Strategies
    Weight Loss Success (what successful weight losers do)
    Weight Loss Supplements
    Weight Loss Supplements, Adulterated
    Weight loss surgery
    Weight Loss Surgery - Laparoscopic Sleeve Gastrectomy
    Weight Loss, Benefits of
    Weight loss, Rate of
    Weight loss, risks of
    Weight Maintenance
    Weight monitoring
    Weight Perception
    Weight Watchers
    Weight-gaining drugs
    Wellbutrin (bupropion)
    Wine, Red
    Women, studies about
    Work, Lost Days
    Xenical (orlistat)
    YouTube videos
    Zerona laser
    Zetia (ezetimibe)
    Zinc
    Zocor (simvastatin)
    Zoloft (sertraline)
    Zonegran (zonisamide)
    Zyprexa (olanzapine)

    ARCHIVES

    August, 2017
    July, 2017
    June, 2017
    May, 2017
    April, 2017
    March, 2017
    February, 2017
    January, 2017
    December, 2016
    November, 2016
    October, 2016
    September, 2016

    ARCHIVE SUMMARY

    View by Date
    View by Category

    RSS / XML


    RSS 1.0
    RSS 2.0
    RSS Atom

    WEATHER

    Weather around the country

    QUOTE OF THE DAY

    "The greatest glory in living lies not in never falling, but in rising every time we fall."

    Nelson Mandela (1918 -2013; Former President of South Africa)

    QUICKLINKS AND VIEW OPITONS

  • Articles with Recent Comments
  • Recent Forum Topics
  • Summary View
  • Headline View
  • Archive of Quotes
  • SUMMARY VIEW

    NEW! Page 1 of 117. Go to page  1 2 3 >  Last ›

    Wednesday, August 09, 2017

    COFFEE

    2 cup/day increase in coffee consumption associated w/ 3% fewer breast cancer deaths in non-smokers

    Among non-smokers, a 2 cup/day increase in coffee consumption was associated with a:

    • 3% lower risk of dying from breast cancer
    • 3% lower risk of dying from colorectal cancer
    • 8% lower risk of dying from liver cancer

    during a 30-year follow-up (1982-2012).

    Among smokers and former-smokers, coffee consumption was associated with an increase in cancer deaths.

    The study, done by the American Cancer Society, included 922,896 Cancer Prevention Study-II participants aged 28-94 years who completed a four-page questionnaire and were cancer free at baseline in 1982.

    “These findings are consistent with many other studies that suggest coffee drinking is associated with a lower risk of colorectal, liver, female breast and head and neck cancer,” the authors of the study concluded.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Wed, Aug 09, 2017 6:26 pm | [0] comments

    COFFEE

    2-3 cups of coffee/day associated w/ 28% lower risk of head & neck cancer deaths in non-smokers

    Among non-smokers, consuming 2-3 cups of coffee per day was associated with a:

    • 28% lower risk of dying from head & neck cancer

    during a 30-year follow-up (1982-2012).

    Among smokers and former-smokers, coffee consumption was associated with an increase in cancer deaths.

    The study, done by the American Cancer Society, included 922,896 Cancer Prevention Study-II participants aged 28-94 years who completed a four-page questionnaire and were cancer free at baseline in 1982.

    “These findings are consistent with many other studies that suggest coffee drinking is associated with a lower risk of colorectal, liver, female breast and head and neck cancer,” the authors of the study concluded.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Wed, Aug 09, 2017 6:16 pm | [0] comments

    COFFEE

    2 cup/day increase in coffee consumption assoc. w/ 7% more esophageal cancer deaths in non-smokers

    Among non-smokers, a 2 cup/day increase in coffee consumption was associated with a:

    • 7% increased risk of dying from esophageal cancer

    during a 30-year follow-up (1982-2012).

    However, the risk of dying from breast cancer, colorectal cancer and liver cancer was reduced in non-smokers.

    Among smokers and former-smokers, coffee consumption was associated with an increase in cancer deaths.

    The study, done by the American Cancer Society, included 922,896 Cancer Prevention Study-II participants aged 28-94 years who completed a four-page questionnaire and were cancer free at baseline in 1982.

    “These findings are consistent with many other studies that suggest coffee drinking is associated with a lower risk of colorectal, liver, female breast and head and neck cancer,” the authors of the study concluded.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Wed, Aug 09, 2017 6:00 pm | [0] comments

    Sunday, August 06, 2017

    CBD

    42% of CBD users stopped using traditional drugs

    Forty-two percent (42%) of people surveyed using cannabidiol (CBD) products had stopped taking traditional drugs such as Tylenol or Vicodin for pain relief and had switched to using cannabis instead according to a survey of 2400 people.

    The most common medical conditions that users were taking CBD products for were:

    • anxiety
    • depression
    • insomnia
    • joint pain

    Eighty percent (80%) of CBD users found these products to be very or extremely effective treatment.

    “When given the option to specify ‘other’ conditions treated with cannabis, the most common responses among CBD users were: menstrual cramps, skin concerns, diabetes, ADHD, and stomach issues (IBS, loss of appetite, etc.),” the report notes.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, Aug 06, 2017 12:35 pm | [0] comments

    CBD

    66% of users report CBD more effective than over-the-counter drugs

    “About 66% of CBD users indicated that CBD products are either “more effective” or “much more effective” in relieving their medical conditions than are over-the-counter (OTC) products,” according to new survey of 2400 people using CBD products.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, Aug 06, 2017 12:07 pm | [0] comments

    CBD

    52% of users report CBD more effective than prescription drugs

    About 52% of CBD users indicated that CBD products are either “more effective” or “much more effective” in relieving their medical conditions than are prescription drugs according to new survey of 2400 people using CBD products.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, Aug 06, 2017 12:01 pm | [0] comments

    Tuesday, August 01, 2017

    NUTS

    Less than one serving of nuts per week associated with 11% lower mortality over 7 years

    People who consumed nuts (less than one serving per week) versus people who did not consume nuts were 11% less likely to die over a median follow-up of 7 years according to a study from Iran.

    They studied a group of people where nut consumption does not track with a healthy lifestyle.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Tue, Aug 01, 2017 10:33 am | [0] comments

    NUTS

    One to three servings of nuts per week associated with 25% lower mortality over 7 years

    People who consumed one to less than three (1-3) servings of nuts per week were 25% less likely to die over a median follow-up of 7 years than people who did not consume nuts according to a study from Iran.

    They studied a group of people where nut consumption does not track with a healthy lifestyle.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Tue, Aug 01, 2017 10:17 am | [0] comments

    NUTS

    Three or more servings of nuts per week associated with 29% lower mortality over 7 years

    People who consumed three or more servings of nuts per week were 29% less likely to die over a median follow-up of 7 years than people who did not consume nuts according to a study from Iran.

    They studied a group of people where nut consumption does not track with a healthy lifestyle.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Tue, Aug 01, 2017 10:02 am | [0] comments

    Monday, July 17, 2017

    STATINS

    Type 1 diabetics taking statins 1-6 years 3-times more likely to have cognitive impairment

    Type 1 diabetics taking statins for 1-6 years were 3.2 times more likely to have cognitive impairment compared to Type 1 diabetics who had never taking statins.

    Statin use was associated with cognitive impairment, particularly affecting memory, in these middle-aged adults with childhood-onset [type 1 diabetes], whom at this age, should not yet manifest age-related memory deficits,” the authors of the paper concluded.

    They also note:

    Animal and cell culture studies show that statins can damage cerebral gray and white matter, thereby affecting cognitive function. Findings from human studies remain controversial; early observational studies reported that statin use negatively affected cognition, especially memory, while more recent studies have not replicated these findings.”

    Read the entire article | Email this article
    Posted by Larry Hobbs on Mon, Jul 17, 2017 7:08 pm | [0] comments

    STATINS

    Type 1 diabetics taking statins 7-12 years 5-times more likely to have cognitive impairment

    Type 1 diabetics taking statins for 7-12 years were 4.8 times more likely to have cognitive impairment compared to Type 1 diabetics who had never taking statins.

    Statin use was associated with cognitive impairment, particularly affecting memory, in these middle-aged adults with childhood-onset [type 1 diabetes], whom at this age, should not yet manifest age-related memory deficits,” the authors of the paper concluded.

    They also note:

    Animal and cell culture studies show that statins can damage cerebral gray and white matter, thereby affecting cognitive function. Findings from human studies remain controversial; early observational studies reported that statin use negatively affected cognition, especially memory, while more recent studies have not replicated these findings.”

    Read the entire article | Email this article
    Posted by Larry Hobbs on Mon, Jul 17, 2017 7:00 pm | [0] comments

    Sunday, July 16, 2017

    FRUITS & VEGETABLES

    People eating 3 servings of vegetables per day lived 2.7 years longer

    People who consumed 3 servings of vegetables per day lived an average of 2.7 years longer (2 years and 8 months longer) than those who never consumed vegetables according to a recent study which followed 38,221 men and 33,485 women who were 45- to 83-years-old for an average of 13 years.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, Jul 16, 2017 8:47 am | [0] comments

    FRUITS & VEGETABLES

    People eating 5 servings of fruits and vegetables per day lived 3.1 years longer

    People who consumed one-half (0.5) serving of fruits and vegetables per day lived an average of one (1) years longer than those who never consumed fruits and vegetables according to a recent study which followed 38,221 men and 33,485 women who were 45- to 83-years-old for an average of 13 years.

    People who consumed one (1) serving of fruits and vegetables per day lived an average of 1.7 years longer (one year and 8 months longer) than those who never consumed fruits and vegetables.

    People who consumed 2 servings of fruits and vegetables per day lived an average of 2.5 years longer (2 years and 6 months longer) than those who never consumed fruits and vegetables.

    People who consumed 3 servings of fruits and vegetables per day lived an average of 2.8 years longer (2 years and 10 months longer) than those who never consumed fruits and vegetables.

    People who consumed 4 servings of fruits and vegetables per day lived an average of 3 years longer than those who never consumed fruits and vegetables.

    People who consumed 5 servings of fruits and vegetables per day lived an average of 3.1 years longer (3 years and 1 month longer) than those who never consumed fruits and vegetables.

    Those who never consumed fruits and vegetables were 53% more likely to die during the 13 year follow-up than those who consumed 5 servings of fruits and vegetables per day.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, Jul 16, 2017 8:31 am | [0] comments

    FRUITS & VEGETABLES

    5 servings of fruits and vegetables per day associated with 26% lower risk of death over 4-26 years

    People who consumed five (5) servings of fruits and vegetables per day were 26% less likely to die during a 4.6 to 26 year follow-up compared with people who had no daily consumption of fruit and vegetables according to a meta-analysis of 16 studies.

    The decreased risk of death was mainly due to a reduction in death from cardiovascular disease, and less so from a reduction in death from cancer.

    “For the reduction in total mortality, we found a threshold of around five servings a day of fruit and vegetables, after which the risk of death did not reduce further,” the paper notes.

    “Overall, about 10-30% lower risk of all cause mortality was found in most prospective studies comparing highest with lowest fruit and vegetable consumption.”

    “This meta-analysis provides further evidence that higher consumption of fruit and vegetables is associated with a lower risk of mortality from all causes, particularly from cardiovascular diseases.”

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, Jul 16, 2017 8:19 am | [0] comments

    FRUITS & VEGETABLES

    7 servings of fruits and vegetables per day associated with 33% lower risk of death over 7.7 years

    People who consumed seven (7) servings of fruits and vegetables per day were 33% less likely to die over the next 7.7 years than people eating less than one (1) serving per day according to a study from England.

    This protective effect rose to 42% after excluding deaths that occurred during the first year.

    “A robust inverse association exists between fruit and vegetable consumption and mortality, with benefits seen in up to 7+ portions daily,” the authors of the study concluded.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, Jul 16, 2017 8:07 am | [0] comments

    FRUITS & VEGETABLES

    2-3 servings of vegetables per day associated with 19% lower risk of death over 7.7 years

    People who consumed three (3) servings of vegetables per day were 19% less likely to die over the next 7.7 years than people eating less than one (1) serving per day according to a study from England.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, Jul 16, 2017 7:45 am | [0] comments

    Saturday, July 15, 2017

    Raw vegetables, roughly 1-2 ounces per day, associated with 8% lower risk of death over 10-18 years

    Consumption of raw vegetables seems to reduce the risk of death over 10-18 years roughly twice as much as consumption of cooked vegetables when comparing quartiles according to a study the European Prospective Investigation Into Cancer and Nutrition looking at Fruit and Vegetable Consumption and Mortality (the EPIC cohort).

    The one-fourth of people consuming the second most amount of raw vegetables, roughly 1-2 ounces of raw vegetables per day (23-50 grams, 2nd Quartile), were 8% less likely to die over the next 10-18 years compared to the one-fourth of people consuming the least amount of raw vegetables or 0-1 ounce per day (0-23 grams, 1st Quartile) according to this study.

    By comparison, the one-fourth of people consuming the second most amount of cooked vegetables, roughly 1.8 to 3.2 ounces of cooked vegetables per day (50-91 grams, 2nd Quartile) were 4% less likely to die over the next 10-18 years compared to the one-fourth of people consuming the least amount of cooked vegetables or 0-1.8 ounces per day (0-50 grams, 1st Quartile).

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sat, Jul 15, 2017 1:19 pm | [0] comments

    Raw vegetables, 1.8 to 3.5 ounces per day, associated with 15% lower risk of death over 10-18 years

    The one-fourth of people consuming the third most amount of raw vegetables, roughly 1.8 to 3.5 ounces of raw vegetables per day (50-100 grams, 3rd Quartile), were 15% less likely to die over the next 10-18 years compared to the one-fourth of people consuming the least amount of raw vegetables or 0-1 ounce per day (0-23 grams, 1st Quartile) according to this study.

    By comparison, the one-fourth of people consuming the third most amount of cooked vegetables, roughly 3.2 to 5.6 ounces of cooked vegetables per day (91-158 grams, 3rd Quartile), were 8% less likely to die over the next 10-18 years compared to the one-fourth of people consuming the least amount of cooked vegetables or 0-1.8 ounces per day (0-50 grams, 1st Quartile).

    Consumption of raw vegetables seems to reduce the risk of death over 10-18 years roughly twice as much as consumption of cooked vegetables when comparing quartiles according to a study the European Prospective Investigation Into Cancer and Nutrition looking at Fruit and Vegetable Consumption and Mortality (the EPIC cohort).

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sat, Jul 15, 2017 1:01 pm | [0] comments

    Raw vegetables, 3.5 to 27 ounces per day, associated with 16% lower risk of death over 10-18 years

    The one-fourth of people consuming the most raw vegetables, roughly 3.5 to 27 ounces of raw vegetables per day (100-771 grams, 4th Quartile), were 16% less likely to die over the next 10-18 years compared to the one-fourth of people consuming the least amount of raw vegetables or 0-1 ounce per day (0-23 grams, 1st Quartile) according to this study.

    By comparison, the one-fourth of people consuming roughly 5.6 to 27 ounces of cooked vegetables per day (158-773 grams, 4th Quartile) were 7% less likely to die over the next 10-18 years compared to the one-fourth of people consuming the least amount of cooked vegetables or 0-1.8 ounces per day (0-50 grams, 1st Quartile).

    Consumption of raw vegetables seems to reduce the risk of death over 10-18 years roughly twice as much as consumption of cooked vegetables when comparing quartiles according to a study the European Prospective Investigation Into Cancer and Nutrition looking at Fruit and Vegetable Consumption and Mortality (the EPIC cohort).

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sat, Jul 15, 2017 12:47 pm | [0] comments

    Tuesday, July 11, 2017

    EXERCISE & STROKE

    Walking 30-60 minutes per day associated with 11% lower risk of stroke

    Men who walked 30- 60 minutes per day (3-7 hours per week) had an 11% lower risk of stroke over the next 11 years compared to men who walked 0-30 minutes a day (0-3 hours per week) according to a new study.

    “Time spent walking was associated with reduced risk of onset of stroke in dose-response fashion, independent of walking pace,” the authors of the study concluded. “Walking could form an important part of stroke-prevention strategies in older people.”

    Read the entire article | Email this article
    Posted by Larry Hobbs on Tue, Jul 11, 2017 1:13 pm | [0] comments

    EXERCISE & STROKE

    Men who walk 1-2 hours per day had a 37% lower risk of stroke than those walking 25 minutes or less

    Men who walked 1-2 hours per day (8-14 hours per week) had a 37% lower risk of stroke over the next 11 years compared to men who walked 0-30 minutes a day (0-3 hours per week) according to a new study.

    “Time spent walking was associated with reduced risk of onset of stroke in dose-response fashion, independent of walking pace,” the authors of the study concluded. “Walking could form an important part of stroke-prevention strategies in older people.”

    Read the entire article | Email this article
    Posted by Larry Hobbs on Tue, Jul 11, 2017 1:02 pm | [0] comments

    WALKING & STROKE

    Men who walk 3 hours per day had a 64% lower risk of stroke than those walking 25 minutes or less

    Men who walked 3 hours or more per day (22 hours per week) had a 64% lower risk of stroke during an 11 year follow-up than men who walked 0-25 minutes per day (0-3 hours per week) according to a study from the United Kingdom.

    “Time spent walking was associated with reduced risk of onset of stroke in dose-response fashion, independent of walking pace,” the authors of the study concluded. “Walking could form an important part of stroke-prevention strategies in older people.”

    Read the entire article | Email this article
    Posted by Larry Hobbs on Tue, Jul 11, 2017 12:35 pm | [0] comments

    Wednesday, June 28, 2017

    WATER & HEART DISEASE

    Men who drank 3-4 glasses of water per day were 35% less likely to have a fatal heart attack

    Men who drank 3-4 glasses of water per day were 35% less likely to have a fatal heart attack during a 6-year follow-up compared to men who drank less than 2 glasses per day according to The Adventist Health Study.

    The reason for this may be that drinking more water reduces blood viscosity according to the paper.

    Men who drank 5 or more glasses of fluids other than water per day were roughly 1.5 times more likely to have a fatal heart attack during the 6-year follow-up.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Wed, Jun 28, 2017 11:25 am | [0] comments

    WATER & HEART DISEASE

    Men who drank 5 or more glasses of water per day were 54% less likely to have a fatal heart attack

    Men who drank 5 or more glasses of water per day were 54% less likely to have a fatal heart attack during a 6-year follow-up compared to men who drank less than 2 glasses per day according to the The Adventist Health Study.

    The reason for this may be that drinking more water reduces blood viscosity according to the paper.

    Men who drank 5 or more glasses of fluids other than water per day were roughly 1.5 times more likely to have a fatal heart attack during the 6-year follow-up.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Wed, Jun 28, 2017 11:15 am | [0] comments

    WATER & HEART DISEASE

    Women who drank 3-4 glasses of water per day were 46% less likely to have a fatal heart attack

    Women who drank 3-4 glasses of water per day were 46% less likely to have a fatal heart attack during a 6-year follow-up compared to women who drank less than 2 glasses per day according to the The Adventist Health Study.

    The reason for this may be that drinking more water reduces blood viscosity according to the paper.

    Women who drank 5 or more glasses of fluids other than water per day were roughly 2.5 times more likely to have a fatal heart attack during the 6-year follow-up.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Wed, Jun 28, 2017 10:50 am | [0] comments

    WATER & HEART DISEASE

    Women who drank 5 or more glasses of water per day were 41% less likely to have a fatal heart attack

    Women who drank 5 or more glasses of water per day were 41% less likely to have a fatal heart attack during a 6-year follow-up compared to women who drank less than 2 glasses per day according to the The Adventist Health Study.

    The reason for this may be that drinking more water reduces blood viscosity according to the paper.

    Women who drank 5 or more glasses of fluids other than water per day were roughly 2.5 times more likely to have a fatal heart attack during the 6-year follow-up.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Wed, Jun 28, 2017 10:40 am | [0] comments

    Tuesday, June 27, 2017

    STATINS

    Pravastatin increases new cancers by 25% in the elderly

    There were 25% more new cancers in elderly people 70-82 who were given 40 mg of pravastatin (Pravachol) per day to lower cholesterol compared to those given a placebo according to the PROSPER trial.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Tue, Jun 27, 2017 6:06 pm | [0] comments

    Friday, June 16, 2017

    OBESITY STATISTICS

    Excess weight affected 2.2 billion children and adults worldwide in 2015 or 30% of all people

    “In 2015, excess weight affected 2.2 billion children and adults worldwide, or 30% of all people,” according to a new report on overweight and obesity in 195 countries in the last 25 years.

    “This includes nearly 108 million children and more than 600 million adults with BMI exceeding 30, the threshold for obesity, according to the study.”

    Read the entire article | Email this article
    Posted by Larry Hobbs on Fri, Jun 16, 2017 5:48 pm | [0] comments

    OBESITY STATISTICS

    4 Million People Die Each Year Worldwide from Being Overweight or Obese

    “Of the 4 million deaths attributed to excess body weight in 2015, nearly 40% occurred among people whose body mass index (BMI) fell below the threshold considered ‘obese’ according to a new report on overweight and obesity in 195 countries in the last 25 years.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Fri, Jun 16, 2017 5:43 pm | [0] comments

    OBESITY STATISTICS

    In 2015, a total of 108 million children and 604 million adults were obese worldwide

    In 2015, a total of 108 million children and 604 million adults were obese worldwide according to a new report on overweight and obesity in 195 countries in the last 25 years.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Fri, Jun 16, 2017 5:19 pm | [0] comments

    OBESITY STATISTICS

    Obesity has doubled in 70 countries since 1980

    “Since 1980, the prevalence of obesity has doubled in more than 70 countries and has continuously increased in most other countries” according to a new report on overweight and obesity in 195 countries in the last 25 years.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Fri, Jun 16, 2017 5:01 pm | [0] comments

    OBESITY STATISTICS

    More than two thirds of deaths related to being overweight were due to cardiovascular disease

    “More than two thirds of deaths related to high BMI were due to cardiovascular disease” according to a new report on overweight and obesity in 195 countries in the last 25 years.

     

    Read the entire article | Email this article
    Posted by Larry Hobbs on Fri, Jun 16, 2017 4:42 pm | [0] comments

    Friday, May 26, 2017

    STATINS

    People 75 and older taking pravastatin (Pravachol) were 34% more likely to die over 8 years

    People 75-years and older without cardiovascular disease who took the statin, pravastatin (Pravachol, 40 mg/day), to lower cholesterol were 34% more likely to have died during the 8 year study than people of the same age not taking a statin although the difference did not quite reach statistical significance.

    (There was a 7% chance that the difference between the two groups was due to random chance, but this is close enough for me.)

    There were 92 deaths in the pravastatin group versus 65 deaths in the non-statin group.

    At the very least this means that pravastatin (Pravachol) provides no benefit to people of this age, and at worst, it means that pravastatin (Pravachol) increases the risk of death considerably.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Fri, May 26, 2017 12:59 pm | [0] comments

    STATINS

    People 65-74 taking pravastatin (Pravachol) were 8% more likely to die over 8 years

    People 65- to 74-years-old without heart disease who took the statin, pravastatin (Pravachol, 40 mg/day), to lower cholesterol were 8% more likely to have died during the 8 year study than people of the same age not taking a statin although the difference was not statistically significant.

    There were 141 deaths in the pravastatin group versus 130 deaths in the non-statin group.

    At the very least this means that pravastatin (Pravachol) provides no benefit to people of this age, and at worst, it means that pravastatin (Pravachol) increases the risk of death.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Fri, May 26, 2017 12:25 pm | [0] comments

    Monday, May 08, 2017

    MAXIMUM WEIGHT

    People whose maximum BMI was 25-29.9 (overweight) were 6% more likely to die over 12 years

    People whose maximum body mass index (BMI) over 16 years was in the overweight range (BMI of 25-29.9) were 6% more likely to die than people whose maximum BMI was in the normal range (BMI of 18.5–24.9) during an average follow-up of 12 years according to data from the Nurses’ Health Study I and II and Health Professionals Follow-Up Study which included 225,072 men and women.

    However, when they only looked a person’s weight at the beginning of the study, being overweight (BMI of 25-29.9) was associated with a 4% lower risk of death during the 12 year follow-up.

    However, when they included maximum BMI, they found an increased risk of death.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Mon, May 08, 2017 12:46 pm | [0] comments

    MAXIMUM WEIGHT

    People whose maximum BMI was 30-34.9 (obese I) were 24% more likely to die over 12 years

    People whose maximum body mass index (BMI) over 16 years was in the obese I range (BMI of 30-34.99) were 24% more likely to die than people whose maximum BMI was in the normal range (BMI of 18.5–24.9) during an average follow-up of 12 years according to data from the Nurses’ Health Study I and II and Health Professionals Follow-Up Study which included 225,072 men and women.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Mon, May 08, 2017 12:37 pm | [0] comments

    MAXIMUM WEIGHT

    People whose maximum BMI was 35 or more (obese II) were 73% more likely to die over 12 years

    People whose maximum body mass index (BMI) over 16 years was in the obese II range (BMI of 35 or more) were 73% more likely to die than people whose maximum BMI was in the normal range (BMI of 18.5–24.9) during an average follow-up of 12 years according to data from the Nurses’ Health Study I and II and Health Professionals Follow-Up Study which included 225,072 men and women.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Mon, May 08, 2017 12:31 pm | [0] comments

    Sunday, May 07, 2017

    PHENTERMINE

    Phentermine causes weight loss in 84% of people

    Among people given phentermine to lose weight, 84% (81 out of 97) responded, while 16% (16 out of 97) did not according to a new study.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, May 07, 2017 6:14 pm | [0] comments

    PHENTERMINE

    Phentermine causes 23 lbs weight loss in 6 months in non-diabetics

    People without diabetes given 30 or 37 mg of phentermine lost an average of 23 lbs in 6 months according to a new study.

    Systolic blood pressure dropped by an average of 6 mm Hg.

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, May 07, 2017 6:13 pm | [0] comments

    PHENTERMINE

    Phentermine causes weight loss of 16 lbs in people with HbA1c less than 6%

    Phentermine causes an average weight loss of 16 lbs in people with HbA1c less than 6% according to a new study.

    (HbA1c is the 3 month average blood sugar levels.)

    Read the entire article | Email this article
    Posted by Larry Hobbs on Sun, May 07, 2017 5:57 pm | [0] comments
    NEW! Page 1 of 117. Go to page  1 2 3 >  Last ›

    © Copyright 2003-2017 - Larry Hobbs - All Rights Reserved.

    Articles with Recent Comments from Readers
    (Click here to see a complete list)
  • 2500 mg potassium supplement per day improves heart function

  • Diet Pills: 21 years of experience

  • People lost the same amount of weight (13.9 lbs) with 15% protein as 25% protein

  • Losing 11 pounds would result in 27-34% fewer cardiovascular events over the next 20 years

  • Zonegran reduces sweet cravings, causes weight loss, says Dr. Jay Piatek

  • How to Lose Weight with Phentermine, 5-HTP, exercise and motivational techniques: Dr. Jay Piatek

  • Fructose increases belly fat, whereas glucose increases subcutaneous fat notes Kimber Stanhope, PhD

  • Non-caloric taste-enhancing crystals sprinkled on food caused weight loss of 33.6 lbs in six months

  • Calcium supplements increase the risk of heart attack by 24% according to data from 9 studies

  • Childhood overweight and obesity defined by BMI

  • Qnexa side effects (phentermine plus Topamax): 20% paresthesia, 18% dry mouth, 15% altered taste

  • African Mango seed extract IGOB131 causes weight loss of 28 lbs in 2.5 months? I don’t believe it.

  • Stress increases diet-induced abdominal obesity

  • Glutamine is a fabulous for blocking sugar cravings according to Joan Mathews Larson, PhD

  • Somotrim Weight Loss Capsules contain Meridia (sibutramine) according to the U.S. FDA

  • How I use Topamax for weight loss by Robert Skversky, MD

  • Eating less to lose weight simply doesn’t work for more than a few months notes Gary Taubes

  • Vitamin C (1000 mg per day) reduced C-reactive protein by 25%, as much as statins

  • Zyprexa (olanzapine) causes significant weight gain in 40 percent of patients

  • People ate nearly 300 calories more when only allowed to sleep 4 hours vs 9 hours per night

  • Zonegran (zonisamide) helps bipolar disease and causes weight loss of 19.8 lbs after one year

  • A 12-14 hour mini-fast each day combined with exercise causes 16.3 lbs fat loss in 3 months

  • Type II Diabetes Isn’t A Disease By Dr. Malcolm Kendrick

  • Nicotine plus caffeine raises metabolism nearly 10 percent

  • Robert Skversky, MD on Dr. Oz talking about Phentermine plus Topamax for weight loss, Part 5

  • Alpha lipoic acid causes “profound weight loss” in rodents

  • Does HCG cause weight loss? I asked my good friend Eddie Ford, MD

  • Neurontin (gabapentin) can cause weight gain

  • Man loses 50 lbs, going from 330 lbs to 280 lbs, while on Byetta (exenatide)

  • 37-year-old woman loses 25 pounds of fat taking 10 grams of arginine per day

  •  
    Recent Forum Topics

    (Please share your comments & experience)
  • Welcome!
    07/03/2013 07:22 pm

  • Acomplia - what is your personal opinion?
    02/15/2013 02:42 pm

  • The different components of weight and how they vary over time
    07/04/2012 05:54 pm

  • How weight varies as we sleep
    07/04/2012 05:48 pm

  • Beer
    06/15/2012 12:42 am

  • Wellbutrin, Topamax and Phentermine
    05/16/2012 04:00 pm

  • Want to Take Phen-Pro
    03/13/2012 09:07 pm

  • I recently got a prescription for phentermine
    12/30/2011 12:20 pm

  • Topamax plus Wellbutrin = no appetite
    12/26/2011 04:59 pm

  • Thinking of doing Dr. Joan Mathews Larson’s Health Recovery Center
    12/06/2011 07:02 pm

  • Phentermine
    07/23/2011 09:11 am

  • Phentermine and Nicotine
    07/15/2011 12:02 am

  • In there any conflict taking ephedra with 5-HTP
    05/08/2011 03:55 pm

  • 7-keto lessens carb cravings?
    05/05/2011 04:45 pm

  • Does Requip (ropinirole) cause weight gain?
    04/20/2011 08:46 pm

  • The Acai Berry Hoax??
    01/31/2011 07:47 am

  • Phentermine and Heart Rate
    12/22/2010 09:30 pm

  • Long Time on Phentermine
    07/05/2010 07:43 am

  • Main Site Link and Howdy
    01/28/2010 02:08 pm

  • Modafinil and Adrafinil
    01/17/2010 07:30 am

  • How should i use EAS Betagen?
    12/13/2009 09:15 am

  • Is it suitable?
    12/12/2009 11:56 am

  • Ephedrine and caffeine - Still quite popular among bodybuilders cutting fat
    11/13/2009 05:19 pm

  • Phenobarbital and Elsinore Pill
    11/09/2009 08:24 pm

  • Methylephedrine and Pseudoephedrine
    11/09/2009 10:57 am

  • 262,000 Calories and Hopelessness
    11/04/2009 07:43 pm

  • Has anyone used DEX-C20? (new herbal diet pill made of Caralluma Fimbriata)
    10/19/2009 11:41 am

  • Correct dosage?
    09/08/2009 11:24 am

  • General Tips for Fast Weight Loss
    07/10/2009 09:26 am

  • Arginine is working
    06/24/2009 11:27 am

  •