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Tuesday, January 03, 2017
POTASSIUM
People consuming the most potassium relative to sodium had a 30% lower risk of ischemic stroke
The one-fifth of people consuming the most potassium relative to sodium were 30% less likely to have an ischemic stroke (where a blood clot interrupts the blood supply in the brain) during a 24 year follow-up than the one-fifth of people consuming the least potassium relative to sodium.
The one-fifth of people consuming the most potassium relative to sodium consumed 77% as much potassium as sodium.
To say this another way, the one-fifth of people consuming the most potassium relative to sodium consumed closer to an equal amount of potassium and sodium.
The one-fifth of people consuming the least potassium relative to sodium consumed only 36% as much potassium as sodium.
To say this another way, this group consuming the least potassium relative to sodium consumed nearly 3 times as much sodium as potassium.
Read the entire article | Email this articlePOTASSIUM
People consuming the most potassium relative to sodium had a 37% lower risk of hemorrhagic stroke
The one-fifth of people consuming the most potassium relative to sodium were 37% less likely to have a hemorrhagic stroke (where a blood vessel in the brain bursts) during a 24 year follow-up than the one-fifth of people consuming the least potassium relative to sodium.
The one-fifth of people consuming the most potassium relative to sodium consumed 77% as much potassium as sodium.
To say this another way, the one-fifth of people consuming the most potassium relative to sodium consumed closer to an equal amount of potassium and sodium.
The one-fifth of people consuming the least potassium relative to sodium consumed only 36% as much potassium as sodium.
To say this another way, this group consuming the least potassium relative to sodium consumed nearly 3 times as much sodium as potassium.
Read the entire article | Email this articlePOTASSIUM
People consuming the most potassium relative to sodium had 22% lower risk of cardiovascular disease
The one-fifth of people consuming the most potassium relative to sodium were 22% less likely to have cardiovascular disease during a 24 year follow-up than the one-fifth of people consuming the least potassium relative to sodium.
The one-fifth of people consuming the most potassium relative to sodium consumed 77% as much potassium as sodium.
To say this another way, the one-fifth of people consuming the most potassium relative to sodium consumed closer to an equal amount of potassium and sodium.
The one-fifth of people consuming the least potassium relative to sodium consumed only 36% as much potassium as sodium.
To say this another way, this group consuming the least potassium relative to sodium consumed nearly 3 times as much sodium as potassium.
Read the entire article | Email this articlePOTASSIUM
People consuming the most potassium relative to sodium had a 14% lower risk of death from any cause
The one-fifth of people consuming the most potassium relative to sodium were 14% less likely to die from any cause during a 24 year follow-up than the one-fifth of people consuming the least potassium relative to sodium.
The one-fifth of people consuming the most potassium relative to sodium consumed 77% as much potassium as sodium.
To say this another way, the one-fifth of people consuming the most potassium relative to sodium consumed closer to an equal amount of potassium and sodium.
The one-fifth of people consuming the least potassium relative to sodium consumed only 36% as much potassium as sodium.
To say this another way, this group consuming the least potassium relative to sodium consumed nearly 3 times as much sodium as potassium.
Read the entire article | Email this article
Monday, December 14, 2015
POTASSIUM & SODIUM
People consuming the most potassium were 35% less likely to die from coronary heart disease
The top one-fifth consumed an average of 3363 mg of potassium per day versus 1720 mg per day for the bottom one-fifth.
The one-fifth of people consuming the most sodium versus the one-fifth consuming the least were:
- 42 percent more likely to have cardiovascular disease
- 55 percent more likely to have a stroke of any kind
- 104 percent more likely to have an ischemic stroke (2X as likely).
The top one-fifth consumed 6523 mg of sodium per day versus 2322 mg per day for the bottom one-fifth. Read the entire article | Email this article
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