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  • Calories from milk reduced 38% in the US from 1977 to 2001


    Posted by .(JavaScript must be enabled to view this email address)
    Monday, September 28, 2009 12:36 pm Email this article
    Between 1977-78 and 1999-2001, "Overall, energy intake from [milk] was reduced by 38%," according to a paper by researcher at University of North Carolina at Chapel Hill. REFERENCE

    Nielsen S, Popkin B. Changes in beverage intake between 1977 and 2001. Am J Prev Med. 2004 Oct, 27(3):205-10.

    AUTHOR’S CONTACT INFORMATION

    Barry Popkin
    Department of Nutrition
    University of North Carolina
    Chapel Hill, NC 27516-3997, USA
    .(JavaScript must be enabled to view this email address)

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