QUICKLINKS AND VIEW OPITONS
Stress makes us crave high-fat, high-sweet, high-salt foods notes Elissa Epel
Wednesday, June 20, 2012 10:00 am Email this article
"[W]hen we are stressed, we tend to choose less healthy choices, high-fat, high-sweet food… or high-salt, and it is those 3 that rewards the brain, and to a stressed brain, they are even more rewarding," notes Elissa Epel from the Center for Obesity Assessment, Study and Treatment, University of California, San Francisco in the 7-part video series called “The Skinny on Obesity” (Episode 6).
Robert Lustig, MD. The The Skinny on Obesity, Episode 6.
UCTV Prime: The Skinny on Obesity
Articles on the same subject can be found here:
Please feel free to share your comments about this article.
© Copyright 2003-2017 - Larry Hobbs - All Rights Reserved.