South Koreans ate 300% more fruit in 2009 compared to 1980 thanks to government-led campaigns

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Saturday, January 04, 2014 7:10 pm Email this article

“South Koreans ate 300% more fruit and 10% more vegetables in 2009 compared to 1980 thanks to concerted government-led campaigns,” according to a new report titled Future Diets published in January 2014 by Overseas Development Institute.

Reference

Keats S, and Wiggins S. Future Diets: Implications for agriculture and food prices. Overseas Development Institute, 2014 Jan; http://www.odi.org.uk/future-diets

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